The BENEO-Institute is an organisation which brings together BENEOâ€™s expertise from Nutrition Science and Legislation teams. It acts as an advisory body for customers and partners reaching from ingredient approval, physiological effects and nutritional composition to communication and labelling. The key nutritional topics of the BENEO-Instituteâ€™s work include weight management, digestive health, bone health, physical and mental performance, the effects of a low glycaemic diet as well as dental health.
The BENEO-Institute facilitates access to the latest scientific research and knowledge throughout all nutritional and regulatory topics related to BENEO ingredients. It provides BENEO customers and partners with substantiated guidance for some of the most critical questions in the food industry. BENEO is a division of the SĂĽdzucker Group.